- Vegetarian Party Food : Three Quick Crostini Toppings
- Let’s Get Popping : Homemade Caramel Corn
- A Family Tradition : Making “The Mix” – Homemade Nuts and Bolts Snack
- Tasty Appetizer : Curried Bean Dip
- Our Anniversary : Dinner was Wine and Cheese
- Party Food : What We Ate – Olive, Cheese and Tomato Hors D’oeuvres
- Party Drinks and Big Fancy Ice-Cubes
- Food Friday : Avocado Bean Spread (or Dip)
- Food Friday : Hummus Made With Peanut Butter
- Food Friday : Olive and Cream Cheese Spread