- Pear, Feta Cheese and Cashew Salad with a Tarragon Dressing
- Tasty Appetizer : Curried Bean Dip
- Backyard Barbecue : Grilling Portobello Mushrooms and Other Veggies
- Party Food : What We Ate – Olive, Cheese and Tomato Hors D’oeuvres
- Food Friday : Black Bean and Rice Salad
- Food Friday : Baked Spring Rolls
- A Chat about Cabbage and Our Recipe for Coleslaw
- Food Friday : Roasted Red Pepper Cubes and a Pasta Recipe Using Them
- Food Friday : Quinoa and Corn Salad
- Recipe : A Pasta Salad Everyone Loves
- Food Friday : Burritos!
- Food Friday : Avocado Bean Spread (or Dip)